Spiced Candied Pecans


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  •  Overview

    You expect to be hit with a nostalgic taste of those fresh, hot roasted pecans you'd get as a treat from those city street-roasters, but what you get is so much better.

    Something about whatever maker Sarah Marx Feldner sprinkles on these pecans (is it magic?) makes your eyes pop: they're salty up front, but then the flavor grows into a slow-burning, cinnamon-y heat, all without overwhelming a sweet pecan-pie base that we're totally crazy for.  
  •  Details & Dimensions