Maggie Callahan’s knack for transforming chocolate into art is inspiring, to say the least. As the founder and creative director of Maggie Louise Confections
, the Cordon Bleu-trained confectionist has reinvented the classic chocolate sampler box by combining color, customization, and style within every piece of chocolate, forming whimsical creations
with fashionably artistic designs. The MLC team, comprised of a team of former lawyers, pastry chefs, and techies, reside in Austin, home of their flagship chocolate atelier. We caught up with Callahan for a brief peek inside her sweet world, and here’s what we learned!