Whether your home is the go-to for Thanksgiving, or it’s your very first year hosting, cooking the turkey can get a little stressful. We get it. So we teamed up with All-Clad and Chef & Founder, Sarah Ashley Schiear, of Salt House, to break down what goes into making the perfect Thanksgiving turkey.
See for yourself!
video and photography by
Sarah on her very first Thanksgiving and her go-to hosting shortcut...
herb and spice turkey brine
A holiday hosting essential from AllClad's Brushed D5 collection!
| The All-Clad D5 collection sets a new standard in culinary excellence and is a must have in the kitchen this holiday season. |
SEE ALL-CLAD'S COMPLETE D5 BRUSHED COLLECTION HERE!