hanky panky cocktail
Fall-inspired take on this cocktail. This recipe was credited to Ada Coleman, head bartender at the American Bar in The Savoy in 1925.
Ingredients (Serves 1)
- 1½ ounces Old Tom Gin
- 1½ ounces Barolo Chinato
- 2 dashes Fernet Menta
- Pour all ingredients into a mixing glass filled with ice.
- Stir thoroughly and strain into a cocktail glass.
Published on July 17, 2014 - 9:19pm EDT