"A substantial slab of white marble with unique grey veining is a sophisticated kitchen addition for the home baker. Marble slab remains cooler than room temperature, helping keep dough firm while you roll and cut. Marble pastry board with non-skid feet also makes an impressive trivet or serving presentation for cheeses, sushi and more. -White marble -Non-skid feet -Weighs 26 lbs. -Lift to move, do not slide -Avoid using with oils and citric fruits -Hand wash -Made in Taiwan"