Spring

Chronicle Books

We are sorry, this product is currently not available.

$24.99

Add to My Registry
  •  Overview

    Published to celebrate Skye Gyngell's new restaurant in London, Spring presents a collection of delectable recipes from the menu-beautiful new breads and pasta dishes, exquisite seafood and meat dishes, colorful salads and vegetables, enticing ice creams and desserts, original preserves, and drinks newly fashioned for the restaurant. Spring also provides a fascinating insight into the creation of the restaurant itself, from Skye's first visit to the space at Somerset House, through to the design and development of the site, to the opening of the restaurant, decor, and even staff uniform.

    Item is final sale and cannot be returned.


    For more ideas check out 5 creative ways to organize your bookshelves

  •  Details & Dimensions