french onion soup This cold weather staple of a wine and broth base, is topped with a generous layer of cheese and is a classically French mainstay.
Berry and Thread Ramekin Whitewash
photography by BON APPETIT
baked baguette french toast Repurpose that stale baguette into this delightfully flavorful blend. Set in ramekins for individualized portions or in a baking dish when hosting a large group.
Forma Cloud Square Baking Dish
photography by DASH AND ELLA
creme brulee A classic custard featuring strong hints of vanilla bean, a crisp sugar top, and a blackberry garnish.
photography by GIMME SOME OVEN
baked ricotta dip Nothing sounds better than individualized bowls of ricotta dip served with a side of fresh baguettes and honey.
Country Estate Ramekin Tea Party Tent Flint
photography by HONESTLY YUM
baked mac and cheese Only one of life's more simpler pleasures, generously crusted with a cheesy breadcrumb crumble.
Berry and Thread Ramekin Blue
photography by VERSESFROMMYKITCHEN
beef and guinness pie An inspired dish from across the pond, featuring a hearty blend of rich flavors and bold ingredients.
Quotidien Ramekin White Truffle
photography by JENNIFER JOYCE
italian baked eggs Crustless pizza meets breakfast in this deliciously clever blend of marinara sauce, gruyere cheese, and eggs!
Berry and Thread Hostess Set
photography by DAMNDELICIOUS
Country Estate Ramekin Tea Party Tent Delft Blue
photography by SAVEUR
chicken and mushroom pot pie A pate brisee crust, smokey hints of bacon, and warm notes of a chicken and veggie filling complete this mouthwatering dish.
Pewter Stoneware Round Ramekin
photography by RASA MALAYSIA
sausage and mushroom pizza bowl We're never one to pass on a slice of pizza, and we're not making an exception for this spicy blend.
photography by SHUTTERBEAN
sweet potato and caramelized onion hash A hearty, egg-topped dish spiced with rosemary and paprika, and a parmesan garnish.
photography by EPICURIOUS
deep-dish chocolate chip cookie Saturated with chocolate chunks and a generous scoop of ice cream, this dish is best served fresh out the oven.
photography by WHITEONRICECOUPLE
espresso panna cotta A four-ingredient dessert that's easy to make and entirely bold with overpowering notes of coffee.
Ruffled Individual Pie Dish
photography by THEWHITERAMEKINS