Great wine books can be as hard to come by as a 1947 Cheval Blanc. That’s why we are excited to have compiled seven books worthy of even the finest cellar. Covering every country and region in depth, as well as the history, art, and culture behind the storied drink, any wine enthusiast will delight in the multitude of facts and anecdotes within. The books contain everything from behind-the-scenes writings by top sommeliers and growers in the business, to detailed maps of every region with invaluable terroir descriptions, as well as expert food pairings (with recipes!). Each book is a beautifully bound hardback, written by authoritative wine experts. Our custom jackets feature a vintage poster illustration of a woman who seems to love wine as much as we do! Included books are: Secrets of the Sommeliers by Rajat Parr & Jordan Mackay, French Wine by Bernard Pivot, Wine Appreciation by David Williams, Wine with Food by Eric Asimov & Florence Fabricant, The World Atlas of Wine by Hugh Johnson & Jancis Robinson, French Wine Chateaux by Alain Stella and Living with Wine by Samantha Nestor & Alice Feiring. All books are brand new from the publishers with jackets designed and printed by Juniper Books on tear and water resistant paper.