easy horseradish sauce

Roast beef’s BFF: This rendition is creamy and bright, with a generous kick from both mustard and horseradish.
Prep Time
5 mins
Ready in
7 mins
Ingredients (Serves 12)
  • 1 container (16 oz.) sour cream
  • 1⁄4 cup drained prepared horseradish
  • 1⁄2 teaspoon Colman’s Mustard Powder
  • 2 teaspoons lemon juice
  • 1⁄2 teaspoon salt
  • Combine all ingredients in a medium bowl and mix well.
  • Serve on the side.
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