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A beautiful solid copper carafe for storing and drinking water. Keeps your water lovely and cold and fresh, and did we mention how pretty it is?
People in India have been drinking, eating and cooking with copper vessels for hundreds of years, as copper has potent health benefits and antibacterial, antiviral, antimicrobial and anti-inflammatory properties.
Water stored in pure copper absorbs all of the positive properties of the metal, and will not become stale, even when stored for long periods of time. In fact, according to Ayurveda, water stored in a copper container has the ability to balance all the three doshas in your body. This water is known as ‘tamara jal’ and is best consumed after having been in the copper vessel for at least eight hours.
Copper vessels should be used for holding water or other non-acidic foods. Wash with a mild soap and warm water. 9.5" tall. 28 oz capacity. Made in India.
Style of Design: Traditional