Creamy Tortellini Soup
This delicious recipe is a combination of creamy pasta and hearty soup, with everything you like about both - tortellini, cheese, herbs, rich broth, and fresh veggies. If the thought of leaving pasta in the slow cooker all day leaves you weary, don’t be. This recipe allows the vegetables and soup to cook away all day, and the tortellini is added a short 45 minutes before serving - no mushy pasta here! Lots of alternate veggies would work here, too, like peas, kale, or zucchini, so use what temps your palette.